Karringmelk Rusks 500g
Buttermilk Rusks 500g is a hard, dry biscuit or a twice-baked bread. It is sometimes used as a baby teething food. In some cultures, rusk is made of cake, rather than bread: this is sometimes referred to as cake rusk. In the UK, the name also refers to a wheat-based food additive. All Bran Rusks main ingredients are All Bran.